asin | Salt. |
bihun | Thin noodles (used in making pansit). |
binagri | Vinegar. |
kesubuk-subuk | Oregano, wild marjoram. |
dabung | A shoot (of bamboo, edible). |
gata' | Coconut milk. |
gatas | Milk. |
gula' | Syrup. |
gulaman 2 | Gelatin (commercial type). |
igad | Egg yolk. |
imbūng | Starch (flour of cassava). |
insellan | Oil. |
lipinaw | Brown sugar (partly refined, very light color). |
mantika' | Lard, margarine; any solidified fatty substance. |
miki | A kind of noodle. |
pamiyenta | Pepper vine, peppercorns. |
panggang | A chicken (uncooked, placed in a rice mound). |
pā-pā | Spice. |
pilun | Sugar lump (hard), large sugar crystals. |
sokal | Sugar. |
sulig1 (pasuligr) | Yeast, baking powder; rising agent. |
tahuyu | Soy sauce. |
tanghun | A kind of noodle; bean thread. |
tapung | Rice flour. |
tirigu | Flour (usually wheat flour). |