Oil.
Making oil of coconuts: The grated meat is mixed with some water and pressed out with the hands. The milk is then put through a sieve. If one lets the liquid sit in a container overnight, the oil separates from the water. It floats on top covered with a foamy substance. The oil is then removed from the water and boiled. When the foamy substance is reddish and of a consistency like sand, the oil is done. The oil is sieved again and poured into bottles.
Bellihanun kite insellan duk niya' pagpiritute uyat.
Buy us some oil so that we can fry bananas.