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FOOD ITEMS 21

Rice and other staples 21.2

almirun Starch (used for starching clothes).
bēbbed Green rice roasted.
biti' Puffed up kernels (of rice).
bubbug Gruel; porridge.
bugis A mixture (of ordinary rice and sticky rice).
buwas Rice (pounded and/or cooked).
kanji' A glutinous substance that cooks out of rice.
kapeg Left over cooked rice.
deket Scorched rice (that sticks to the bottom of the pot).
dulang A molded mound of rice on a platter.
ligeteman Staple food (made of root crops or plantains).
mistang Rice cooked in lots of water; rice gruel.
pūtan Sticky rice or maize.
putu1 Steamed cassava.
sampul A molded mound of rice (as in a dulang).
tamparung Rice wrapped in a leaf (rather than put on a plate).
tebirak A dish of rice and camote cooked together.
tekop A dish of grated cassava (steamed in a pot without water having been added).
tumpi'1 A dish of grated cassava cooked without water.
tumun A species of taro (gabi).
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