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huwal
eh, ni-
‘cooking terms’ to be glazed; to be "candied" by being fried with oil and sugar.
Bang nihuwal, niballa minduwa. Dahowh nibuangan, pag puwas pin, bohoh na nihuwal maka sokal.
If [something is] to be candied, [it] is to be cooked twice. First [it] is to be fried in oil, when [that] is finishing, then [it] is to be glazed with sugar.
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