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munhalibū'ag
*halibū'ag
muɴ-
Choice, of homemade beer, bayah.
Typically, this stage is reached about eight days after the brewing process, īwa. It has a moderately sharp taste, pāit; not sweet, lanu; with a delectable aroma.
linu
bayah 1, Stages of Homemade Beer Fermentation,
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