|< First< PreviousNext >Last >|
wateng
1
A cooked-meat-share stick, upon which shares of cooked meat, dātog, are impaled for distribution.
They are from 10 - 20 cm. long. For a description of their use, see tubli' 1.
2
For someone (agent muɴ-) to divide cooked meat portions (theme -on) with the use of cooked-meat-share sticks (inst i-, puɴ-) onto which the portions are placed.
watingon
-on: watingon
|< First< PreviousNext >Last >|