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dāpay
1
A
meat-apportionment platter
.
Oblong, carved thin with slightly raised edges, about 28 - 30 cm. wide and 45 - 50 cm. long. Used for cutting up cooked meat and dividing into shares.
dūyu
, Kinds of Dishes,
2
For someone (agent)
to use
a particular dish (inst i-)
for a meat-apportionment platter
.
Awnid hay anganan tu'u ya unmu
idāpay
din indat'u.
Wait until we eat before you
use
what I gave you
as
a
meat-apportionment
platter
.
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