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tapa
1.
N-, -han
‘cooking terms’ to broil fish; to smoke fish; to preserve food by smoking; to dry coconut by smoking.
Tapahin aku lahing ku.
Smoke [dry] my coconut for me.
Ndain aku gih tapahan ku.
Please look for me at [what] I am smoking.
Please do me a favor and look at what I am smoking.
2.
eh, ni-, -han
Nitapa eh nu deyng tutu?
Will this fish be smoked by you?
Are you going to smoke this fish?
deyng eh napa
smoked fish; broiled fish.
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