Sama, Central

sagol

‘food’ a type of spicy fish goulash.

First skin the fish, then boil it, remove its bones, stir fry spices, and mix the fish and the spices together.

N-

‘cooking terms’ to spicy-cook fish.

Spicy-cook this fish this afternoon.

eh, ni-

to be spicy-cooked.

Hap ssa-na eh nu nagol.

Its taste is good spicy-cooked fish by you.

When you spicy-cook fish [it] is delicious.