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ubak
Taro, gabi.
Colocasia esculenta
The stems can be greenish or purplish. The stems, tubers and also the new leaves before they unfold are used as vegetables. The plant makes runners which also are good to use as a vegetable. They taste somewhat like asparagus.
Sayulnen pagung ubak.
Her vegetable is taro stalks.
Magsayul ubak iye.
She cooks gabi as a vegetable.
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