| enyelo'an | `wild-pig meat for tending fire stations of a wild-pig fire-ring trap, gināat' |
| enyewahan | `wild-pig meat for clearing a fire-ring trap, gāat' |
| impi'ūgan | ‘meat for carrying a pig from market to be butchered’ |
| indaluhan | ‘a part of the intestines of a butchered animal for cleaning them’ |
| inhanglāgan | `meat for roasting sticky rice, daya''ot, for making rice beer, bayah, in preparation for a major blessing ritual, pāhang' |
| inlagbūan | ‘a harvest stipend of rice bundles or pesos’ |
| inlagīman | ‘meat for singeing the hair of a pig before butchering’ |
| inyabbāan | `meat for carrying a dead or sick person to another housing cluster, hīgib, for performing ceremonies for her or him' |
| inggawātan | ‘meat for borrowing and carrying a pig to be butchered’ |
| inggogōdan, intamūan | ‘meat for cutting up an animal being butchered’ |
| ingguyūdan | ‘meat for guiding a carabao from market to be butchered’ |